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What is the average dressing percentage of a steer grading choice?

  1. 0.55

  2. 0.58

  3. 0.62

  4. 0.67

The correct answer is: 0.62

The average dressing percentage for a steer grading Choice is typically around 62%. This dressing percentage is determined by dividing the hot carcass weight by the live weight of the animal and is expressed as a percentage. For beef cattle, a dressing percentage of 62% indicates that 62% of the steer’s live weight is reflected in the carcass weight after it has been slaughtered and dressed for market. In the context of beef grading, a Choice steer generally reflects a high-quality carcass that yields a good proportion of usable meat, which contributes to a higher dressing percentage compared to lower grades or different classifications. Understanding dressing percentage is crucial in assessing the efficiency of beef production and the financial returns for producers.